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Formosan Mountain Dog is originated from Taiwan but St. Bernard is originated from Switzerland. Formosan Mountain Dog may grow 19 cm / 7 inches shorter than St. Bernard. Formosan Mountain Dog may weigh 72 kg / 158 pounds lesser than St. Bernard. Both Formosan Mountain Dog and St. Bernard has almost same life span. Formosan Mountain Dog may have more litter size than St. Bernard. Formosan Mountain Dog requires Low Maintenance. But St. Bernard requires High Maintenance
The Formosan Mountain Dog is most often known as the Taiwan dog and it is a landrace indigenous to Taiwan. It is a small to medium breed of dog that was semi-wild at one time. The colonialization of Taiwan and other foreigners help to fully domesticate the Formosan Mountain Dog. They were found to be very trainable and uniquely suited for the terrain around Taiwan. The dogs were easy to train and now serve as hunting dogs, stunt dogs, guard dogs, rescue dogs, therapy dog and personal companions. There are three types of Formosans two smaller types and one medium. However, the original pure Formosan Mountain Dog is getting close to extinction again because the government and people have provided no protection or conservation efforts for them. These dogs have been living in Taiwan in the mountains and were called Formosan Mountain Dogs when Taiwan was known as Formosa. They come from a line of Southeast Asian hunting/gun dogs and they are considered ‘rare’ now.
According to historian Dr. Sung Yung-yi, the breed went through 4 major catastrophes that affected their development. The first of these was the Dutch Establishment in 1624. The Dutch colonized Taiwan and imported both people and dogs. The dog they brought in was called the Flying Dog and was either Greyhound or Pointer. Eventually, the Flying Dog bred with the Formosan Mountain Dog. This along with the slaughter of dogs belonging to the indigenous people by the government, starting the decline of the original Taiwan dog.
In 1895, it was the Japanese acquiring Taiwan following the First Sino-Japanese War. The Japanese bred the Formosan Mountain Dog extensively with the own Japanese dogs. This further diluted the line and authenticity of Taiwan dogs.
This was followed by World War II when German Shepherds traveled with the US Army and they cross-bred with the Formosan. This was the third major dilution of the Formosan Mountain dog line. At the same time, the Japanese government considered the Formosan Mountain Dog a sanitation threat and barbaric. They massacred them in large numbers in the name of sanitation.
The fourth and final dilution took place during the Kuomintang Era beginning in 1945 with the arrival of the Chinese Nationalist Party. They brought with them the culture of eating dogs. During this time the economy of Taiwan took off and business people began to import their own foreign dogs that were high priced purebreds. These dogs bred with the Formosan and other Formosans were just abandoned to die. The ranks of the breed became very thin indeed. Today’s pure Formosan is highly valuable and extremely rare. Because of all the crossbreeding over the centuries, today’s purebred Formosan Mountain Dog is very different from the Taiwan dog of old. Today’s Formosan is loved all over the island and is a companion and watchdog.
Today there is an effort by Taiwanese ecologists to put together a research project that would study and preserve the Formosan in its indigenous form. Dr. Yung-yi led this effort. He located only 46 dogs with a pure pedigree, 21 females and 25 males. They let the Food and Agricultural of the United Nations know and the dogs were labeled close to extinction. Reproducing from the indigenous dogs to purify and increase the breed was the goal. The government was not very supportive.
Today the Royal Air Force is looking at the Formosan Dog to use for military security. They are currently only using German Shepherds and needed another choice. It was decided that the Formosan Mountain Dog had a better sense of smell, dexterity, alertness, and hearing as well as better padding on their paws.
Through these efforts and those of foundation stock breeders and owners, the Formosan Mountain Dog in its indigenous form was brought back. Some call this dog a purebred Formosan while others consider it a new type. Standards were presented to the FCI for registrations as a purebred. This debate continues today
The St Bernard breed was once called the Alpine Cattle Dogs or the Alpine Mountain Dogs. They have always been farm dogs and mountain dogs in the French and Swiss Alps. They come from the border land of Switzerland and France. They were herding dogs, hunting, search and rescue, watchdogs and draft dogs.
Their ancestors are considered to include the Sennenhunds and molosser breeds that came to the Alps with the ancient Romans. There are four Sennenhund breeds that are believed to have contributed to the original St. Bernard. These included the Greater Swiss Mountain Dog (Grosser Schweizer Sennenhund), the Appenzeller (Appenzeller Sennenhund), the Bernese Mountain Dog (Berner Sennenhund) and the Entlebucher Mountain Dog (Entlebucher Sennenhund) Today the St. Bernard is considered a Molossoid breed.
The first we know of the St. Bernard in any written records was in 1707 at the Great St. Bernard Pass and Great St. Bernard Hospice run by monks. There were found paintings of the dogs dating back into the late 1600’s. It is told that Barry saved upward of 100 people in the St. Bernard pass, and it is from these stories that the dogs gained their snow rescue reputation.
The St. Bernard of that time did not look like the St. Bernard does today as there was much crossbreeding. Many dogs dies during rescues in the avalanches of the mid 1800’s and so they Saint was crossed with the Newfoundland to preserve the breed. You can today see the resemblance in the build and looks of the two breeds. This cross brought about the long haired St. Bernard whose fur was too heavy for rescues.
The St. Bernards of mountain rescue fame were only about the size of a German Shepherd dog and were short haired. After crossing with the Newfoundland and moving into clubs and dogs shows, they have been bred to be much larger. Before the stud book was closed, it is thought that many larger breeds such as the Greater Swiss Mountain Dog, the English Mastiff, the Tibetan Mastiff, the Rottweiler, the Great Pyrenees, the English Bulldog, the Great Dane, the Bernese Mountain Dog, the Boxer and the Caucasian Oycharka all contributed to today’s St. Bernard.
In 1884 The Swiss St. Bernard Club was founded and the breed entered the Swiss Stud book as its first entry in 1884. It was 1888 when the standard was approved and the breed became the national dog of Switzerland. Before the name St. Bernard came to be common, these dogs might be called, Barry Dogs, Alepnmastiff, Noble Steeds or Saint Dogs.
The dogs came to England in the early 1800s and to the United States soon after. They were recognized by the European kennel clubs first and by the early 1900’s they were the most popular breed in the AKC.
The Formosan Mountain Dog that was seen during Dr. Sung Yung-yi’s research is a medium-sized dog, athletic and fit. It has a deep chest and a slim waist. The ears are half-covered, the nose is black and there is a coating of black on the tongue. This black tongue is the most distinguishing attribute of the Formosan Mountain Dog. The breed has a strong jaw, the skull that is just slightly longer than the muzzle, which is flat and tapered, triangle face and almond eyes. They have a thick coat and upright, curved tail.
The dogs are known to be extremely agile with an ability to hop that is rare in dogs but helps when hunting animals like rats. The Formosan Mountain Dogs hunted in packs with each dog attacking the prey with one bite until it was too exhausted to fight them off any longer.
Today’s St. Bernard is not a large dog, he is a giant dog. Weighing in at 140-200 pounds and standing 28 to 35 inches tall, he is a lot of dog. Bred with mastiffs and large mountain dogs, they have proportional and powerful build. They are strong, sturdy and well muscled. They have either a smooth or rough (short or long) coat. Their eyes are brown or occasionally blue. They have tight lids, and square heads and muzzles.
There are two coat types called smooth and rough, or short and long. The smooth shorter coat is tough, flat and close against the body and the long, rough coat is dense, wavy and heavy around the legs, neck and ruff. Both types have long tails that hang low and are heavy. Saints are known to slobber, drool and snore.
The Formosan Mountain Dog is very child-friendly. He is affectionate and loyal to his family and protective of his children.
He is intelligent and has exceptional hunting skills. He is a good guard dog due to his alertness, but they can be fear-aggressive.
He is very adaptable to living in any location as long as there is somewhere for him to get adequate exercise. He is friendly to people and animals.
He is intelligent and learns quickly.
3.Adaptability no - these are giant dogs that need a lot of room. A large fenced yard or farm is best. They won’t do well in an apartment. They need exercise every day and loping around a yard is very good for them. They love to play in the snow, carry a backpack or pull a cart. They love to have a “job”
4.Learning ability – They are smart and highly trainable if motivated. They may appear lazy but they are just laid back and need a motivation.
Because there have not been any studies done on the health of the Formosan Mountain Dog, there is not a lot known about any inherent or genetic health issues. It would seem that some bloodlines are healthy, and others have some serious issues. Especially because there are no studies, it is important for breeders to test for eye issues and skeletal issues through the Orthopedic Foundation for Animals and the Canine Eye Registration Foundation.
The first problem this breed faces is how fast they grow and gain weight. This can lead to serious health issues if not controlled. Their bones can be damaged by this excessively fast rate of growth. Other issues facing the breed include:
Feed a high-quality puppy food for medium size dogs at the rate of a ¼ cup twice a day until 8 months then ½ to ¾ twice a day until 12-16 months.
1 to 2 cups of high-quality dry food split into 2 meals per day.
Generally healthy breed. Keep clean and watch for mites.
This is an energetic breed and he needs a lot of exercise. He must have at least an hour of exercise daily but the more, the better. He loves swimming and jogging with his people. He’s athletic, smart and agile. He does well with field trials, tracking, agility, and obedience.
1.Feeding the puppy – You want to control their growth. Do not overfeed, and make sure they exercise but not too much. Feed a high quality large breed puppy food 3-4 X a day in small amounts.
2.Feeding the adult – The problem you face with he adult St. Bernard is the potential for Bloat. Don’t over feed. Don’t feed before or after strenuous exercise. Feed 2-3 X a day in smaller amounts to prevent Bloat. Feed a high quality breed specific food if possible or an extra large breed formula.
4. Games and Exercises They need exercise but not as much as you might think. The St. Bernard is a laid back lumbering character so don’t over exercise her. They enjoy weight and cart pulling but they are not athletes who enjoy frisbee or agility. Search and rescue trials and tracking trials are perfect athletic endeavors for them.